Two Ingredient Nutella Ice Cream

The recipe we used my homemade nutella for in our recent dairy-alternative class was to make Nutella ice cream.  There are only two ingredients - nutella and a banana.

It is a version of frozen banana vegan ice cream - that is creamy and delicious and with the nutella, you wouldn't even think of having dairy ice cream again.

Here's how to make it:

Ingredients - for 1 serving.
1 banana
1 tablespoon Nutella - preferably homemade

Slice the banana and freeze overnight.  Put the banana in a small blender or food processor and blend until smooth. You will probably have to scrape down the sides of the machine a few times, but keep going. It will take a couple of minutes and suddenly, the "ice cream" will come together. Add the nutella and blend again.

Serve immediately and enjoy.

If you haven't had frozen banana "ice cream" before you'll be amazed at the creaminess of it.  It is very satisfying and so quick to make. The consistency of soft serve ice cream. Obviously you can add whatever you like to the banana if for some reason, nutella isn't you thing.... from other frozen fruit to spices to nut butters to ......

Give it a try and you'll be converted to the ultimate healthy ice cream - with no cream, nor refined sugar.

Instead you get fiber from the banana, plus phytonutrients, minerals and vitamins.  I'm going to make this for my ice-cream loving dad when I go back to England next month!  Yes, he's a vanilla ice cream man, but we'll see!