Delicious juicy nectarines! |
But that doesn't take anything away from all our other goodies.
This month - in fact this evening- we've polished off the apricots. We've enjoyed them most of all cooked with a little water and a single cardamom pod (removed before eating) and some cinnamon and cloves. The spices complement the fruit so nicely. I was amazed at how the cardamom brought all the flavors together.
Apricots |
Yes, our new collapsible bucket came out again for the harvest and was quickly filled up!
But I'm sad to say that our one failing this month was the padrone peppers. We had been enjoying them so much but couldn't keep up and have now learned our lesson. If you let them grow large, their heat grows exponentially! I prepared one each for us to top a yummy mushroom risotto when my friend was here for the weekend. I was the first to taste it - and gosh - was it powerful! To think that when they are small, they are quite delicate and you can eat them whole, seeds included. Be warned - at 3 inches long - don't try eating them at all! Phew!
Yes, the red cabbage, purple potatoes and cucumber also continue. How many rainbows can two people eat????
Roll on August and lets see what yummies that brings. What's been your favorite this month?
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